Ingredients
- 1 mango, ripe but not too soft, peeled
- 1 frozen banana, pre-sliced
- ½ cup lite coconut milk
- ½ cup low fat milk
- ¼ teaspoon pure rum extract
- 8-10 ice cubes
Directions
Add the first five ingredients to a blender and blend until combined. Add ice and continue blending until smooth and creamy.
Nutrition Facts
Serving Size: 1 1/2 Cups
Calories: 189
Total Fat: 5 g
Saturated Fats: 2 g
Trans Fats: 0 g
Cholesterol: 2 mg
Sodium: 46 mg
Carbohydrates: 36 g
Dietary fiber: 4 g
Sugars: 25 g
Protein: 4 g
SmartPoints value : 9
